Yeast Eno A (100 g)
Référence: PCP0161.100
Marque: Polsinelli
€ 3,64
Tipe of yeast
Product not for sale in UNITED STATES OF AMERICA
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Description
Yeast Eno A (100 g)
Selected yeast for vinification.
Selected strains of Saccharomyces cerevisaie.
FOR ALL TYPES OF WINE
Properties: High fermentation activity
Use: For rapid start of fermentations of grape must.
Application: Add the yeast in a quantity of 5 to 10 times its weight in a mixture of water and must brought to 40° C max.
Wait 10 to 15 minutes while stirring well, then add to the mass to be inoculated.
DOSAGE: 20 GRAMS PER 100 LITRES OF MUST
Storage: in a cool place, max. 20° C.
Opened packages should be stored in the fridge and consumed within 15-20 days.
Net content 100 g.
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