Global G-58 Multipurpose Kitchen Knife - 16 cm
Beschreibung
Global G-58 Stainless Steel – The Ideal Multipurpose Knife for Every Kitchen
The Global G-58 knife, available at Polsinelli’s store, is the perfect blend of versatility and precision, ideal for both home and professional use. With its sharp 16 cm blade and a total length of 28 cm, it ensures clean and uniform cuts on meat, fish, and vegetables, making it an essential multipurpose tool in the kitchen.
Made of Cromova 18 stainless steel, an exclusive molybdenum-vanadium alloy with a hardness of 56-58 HRC on the Rockwell scale, the Global G-58 guarantees long-lasting sharpness and excellent corrosion resistance. The perfectly balanced blade allows for precise work, reducing effort and improving cutting efficiency.
The ergonomic stainless steel handle, hollow and filled with sand for optimal balance, provides a comfortable and stable grip that minimizes fatigue even during prolonged use. Its seamless monobloc structure between the blade and handle ensures maximum hygiene, preventing food residue buildup and making cleaning easier.
Perfect for those seeking a versatile and high-performance knife, the Global G-58 embodies the excellence of Japanese cutlery, delivering top-level performance for any type of preparation.
Features:
- Brand: Global – Yoshikin
- Series: G
- Model: G-58
- Category: Kitchen, multipurpose
- Material: Cromova 18 stainless steel (molybdenum-vanadium alloy, 56-58 HRC Rockwell hardness)
- Blade length: 16 cm
- Total length: 28 cm
- Hand-sharpened according to traditional Japanese standards
- Ergonomic handle
- Seamless one-piece handle and blade design
- Materials compliant with current hygiene and sanitary regulations
- Made in Japan
Useful Tips:
To best preserve the quality of the knife, even though it is made of stainless steel, hand washing with warm water and neutral soap is recommended, followed by immediate drying with a soft cloth. The use of a dishwasher is not advised to prevent potential damage caused by the oxidizing salts in aggressive detergents. For optimal maintenance, prolonged contact with acidic substances should be avoided, as they may cause slight surface oxidation.
