Pasticceria 100 e Lode

Codice: LTP0174
Marca: Polsinelli
€ 32,00
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Descrizione

Pasticceria 100 e Lode

The best pastry recipes realised by the students of the IPSSEOA in Ceccano coordinated by Prof. Giovanni Cataldo Cerroni, teacher of the Laboratory of Enogastronomic Services/Pastry sector).

The recipe book is a project devised by:

  • Prof.ssa Sandra Ranaldi, English language and culture teacher
  • Prof. Ornella Frattaroli, French language and culture teacher

Features

  • Authors: Frattaroli Ornella, Ranaldi Sandra, Cerroni Giovanni Cataldo
  • Pages: 302
  • Cover: Paperback
  • Size: 15x21cm
  • Language: Italian, English, French
  • ISBN: 979-12-20355-19-3
  • Date of publication: 2021
  • First edition: 2021
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