Pasticceria 100 e Lode
Codice: LTP0174
Marca: Polsinelli
€ 32,00
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Descrizione
Pasticceria 100 e Lode
The best pastry recipes realised by the students of the IPSSEOA in Ceccano coordinated by Prof. Giovanni Cataldo Cerroni, teacher of the Laboratory of Enogastronomic Services/Pastry sector).
The recipe book is a project devised by:
- Prof.ssa Sandra Ranaldi, English language and culture teacher
- Prof. Ornella Frattaroli, French language and culture teacher
Features
- Authors: Frattaroli Ornella, Ranaldi Sandra, Cerroni Giovanni Cataldo
- Pages: 302
- Cover: Paperback
- Size: 15x21cm
- Language: Italian, English, French
- ISBN: 979-12-20355-19-3
- Date of publication: 2021
- First edition: 2021
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