Flexible stainless steel ham knife Global G95 - 25 cm
Description
Global G-95: The Spanish Knife with Flexible Blade – Perfect for Slicing Cured Ham and Aged Cold Cuts
The Global G-95 knife, available online at Polsinelli, is a specialized tool designed for slicing cured ham and aged meats, ideal for professional use by butchers, deli workers, and chefs, but also suitable for home use. Its 25 cm flexible, narrow, pointed blade allows for thin, long, and even slices, enhancing the texture and flavor of the product.
The blade’s flexibility provides total control while cutting, precisely following the curves of the ham or salami and minimizing waste. The sharp point is ideal for starting cuts even near the bone with accuracy.
Made from Cromova 18 stainless steel, a molybdenum-vanadium alloy with a Rockwell hardness of 56–58 HRC, the Global G-95 ensures long-lasting sharpness and high corrosion resistance. The hand-sharpened edge enables clean, continuous cuts, preserving the integrity of the sliced meat.
Its ergonomic stainless steel handle, hollow and filled with sand for perfect balance, offers a stable and comfortable grip. The seamless monobloc design between blade and handle improves hygiene and makes cleaning easier by preventing food residue buildup.
The Global G-95 is the perfect choice for those seeking precision, flexibility, and professional performance in slicing cured ham and aged cold cuts.
Features:
- Brand: Global – Yoshikin
- Series: G
- Model: G-95 Spanish Knife (flexible blade)
- Category: Butchery
- Material: Cromova 18 stainless steel (molybdenum-vanadium alloy, 56-58 HRC Rockwell hardness)
- Blade length: 25 cm
- Total length: 38 cm
- Hand-sharpened according to traditional Japanese standards
- Ergonomic handle
- Seamless one-piece handle and blade design
- Materials compliant with current hygiene and sanitary regulations
- Made in Japan
Useful Tips:
To best preserve the quality of the knife, even though it is made of stainless steel, hand washing with warm water and neutral soap is recommended, followed by immediate drying with a soft cloth. The use of a dishwasher is not advised to prevent potential damage caused by the oxidizing salts in aggressive detergents. For optimal maintenance, prolonged contact with acidic substances should be avoided, as they may cause slight surface oxidation.
