Monaco+ No. 4 Knife for Soft Cheese – 9.8 cm

Monaco+ No. 4 Knife for Soft Cheese – 9.8 cm

The Monaco+ No. 4 soft cheese knife is the ideal accessory for anyone who enjoys tasting and serving cheese in the best possible way. Designed to cut soft and semi-hard cheeses with precision, it is made from high-quality stainless steel and incorporates three innovative technologies that guarantee excellent non-stick properties.

Thanks to its intelligent design, this knife allows you to slice cheese cleanly and effortlessly, preventing it from sticking to the blade.

Why choose this cheese knife:

• Versatile: perfect for cutting various soft and semi-hard cheeses such as Gorgonzola, young Gouda, and many others.
• Non-stick blade: the holes in the blade, the honeycomb texture, and the special BSF™ treatment reduce friction and prevent cheese from sticking to the surface.
• Practical and hygienic: the forked tip allows you to pick up and serve pieces of cheese directly from the cut without touching them with your hands.
• Easy maintenance: the high-quality stainless steel is durable, easy to clean, and dishwasher safe.

Whether you are preparing a cheese board for a tasting or serving cheese during a dinner with friends, the BOSKA Monaco+ makes cutting and serving cheese simple and precise. In addition, thanks to the lifetime warranty, it is a reliable tool designed to last over time.

Features:

• Suitable for use with soft and semi-hard cheeses such as Gorgonzola.
• Dishwasher safe
• Lifetime guarantee
• Material: Stainless steel
• Color: Silver
• Blade length: 75 mm
• Total length: 210 mm
• Weight: 125 g