Global G-30 Flexible Stainless Steel Filleting Knife - 21 cm
Descrição
Global G-30 Swedish Knife: The Ideal Choice for Filleting Meat and Fish
The Global G-30 swedish knife is an essential tool for precision cuts, ensuring thin and uniform fillets. Its flexible, tapered 21 cm blade allows for delicate handling, adapting to the texture of ingredients to precisely follow muscle fibers. This feature is key to reducing waste and achieving flawless portions, smoothly separating fish skin from flesh in a single movement and facilitating meat filleting without altering its texture.
Available online at Polsinelli, the Global G-30 Flexible is made of Cromova 18 stainless steel, an exclusive molybdenum-vanadium alloy with a hardness of 56-58 HRC on the Rockwell scale, ensuring long-lasting sharpness and excellent corrosion resistance.
The ergonomic stainless steel handle, hollow and filled with sand for optimal balance, provides a comfortable and secure grip, reducing fatigue even during prolonged use. Its seamless monobloc construction between the blade and handle guarantees maximum hygiene and easy cleaning, preventing food residue buildup.
Perfect for professional chefs and cooking enthusiasts, the Global G-30 Flexible is designed to offer maximum control in filleting, ensuring high efficiency and exceptional cutting quality.
Features:
- Brand: Global – Yoshikin
- Series: G
- Model: G-30 (swedish - flexible blade)
- Category: Kitchen, multipurpose
- Material: Cromova 18 stainless steel (molybdenum-vanadium alloy, 56-58 HRC Rockwell hardness)
- Blade length: 21 cm
- Total length: 34 cm
- Hand-sharpened according to traditional Japanese standards
- Ergonomic handle
- Seamless one-piece handle and blade design
- Materials compliant with current hygiene and sanitary regulations
- Made in Japan
Useful Tips:
To best preserve the quality of the knife, even though it is made of stainless steel, hand washing with warm water and neutral soap is recommended, followed by immediate drying with a soft cloth. The use of a dishwasher is not advised to prevent potential damage caused by the oxidizing salts in aggressive detergents. For optimal maintenance, prolonged contact with acidic substances should be avoided, as they may cause slight surface oxidation.
