Cheese Ingredients

Ordina per
Red liquid rennet (AB) 1:18000 imcu 235 (1 kg)
Rennet powder type "C" imcu 400 (10 gr)
Yellow liquid rennet (AB) 1:18000 imcu 250 (1 kg)
Soluble rennet paste Provo 50 imcu 115 (1 kg)
Green liquid rennet (A) 1:15000 imcu 188 (1 kg)
Traditional spicy rennet paste Provo 5 imcu 115 (1 kg)
Traditional Riga white savoury rennet paste imcu 130 (1 kg)
Cheese Ingredients
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