Forged - Brute Boning Knife 15 cm

Brute Forged Boning Knife – Professional Precision

The Brute Forged boning knife is the ideal tool for those who want to work with meat and poultry with professional precision. Specifically designed to separate bones and skin meat, it features a long, thin, and flexible blade, perfect for accurate movements.

Handcrafted with Japanese 440C steel (58 HRC), each knife is unique in finish and dimensions thanks to the visible forging process that characterizes its authentic and artisanal appearance. The open bolster and hammered handle provide a distinctive and original look, in true Forged style.

The knife comes in a luxurious wooden box and is covered by a 10-year warranty.

Features:

• Ideal for deboning meat and poultry
• Japanese 440C steel – 58 Rockwell hardness
• Hand-forged for a unique appearance
• Blade thickness: 2 mm
• Blade length: 150 mm
• 18° cutting angle for professional precision
• Weight: 120 gr
• Open bolster with eccentric design
• Hand-hammered and hand-folded handle and blade
• Visible, unpolished forging
• Premium wooden box packaging
• 10-year warranty
• Not dishwasher safe