How to make herbal liqueurs

Code: LTP0032
Brand: Polsinelli
€ 7.50 € 8.50
Initial price € 8.50
Out of stock product

Description

How to make herbal liqueurs

Herbal liqueurs were once made at home, especially in the countryside, following ancient family recipes passed down through generations. This manual, dedicated to those who wish to rediscover this tradition, contains detailed explanations of the various distillation methods, as well as a rich repertoire of recipes for producing bitters, liqueurs, and flavored grappas.

  • Publisher: Giunti Demetra
  • Pages: 96
  • Series: In the cellar
  • Cover: Paperback
  • Size: 15x21cm
  • Language: Italian
  • ISBN - EAN: 9788844035051
  • Publication date: 2008
  • First edition: March 2008

Technical description

the various distillation methods

Similar products
  • Distilling and Making Herbal Liqueurs
  • Secret recipes for making liqueurs at home
  • Homemade jams and preserves
  • Homemade strudels and cakes
  • Sauces & Gravies
    Sauces & Gravies € 5.90
  • Vegetable first courses
    Vegetable first courses € 4.90 € 5.90
  • Polenta: all the recipes
  • Pies, cakes and donuts
  • Herbal liqueurs, grappas and bitters
  • Rustic and stuffed baked desserts
  • Aromatic and medicinal plants in the garden and in pots
  • Jams and other delicacies from the woods
  • Polsinelli Enology S.r.l. VAT No. IT02380340600 Copyright © 2026 All rights reserved Polsinelli Enologia Srl - E-commerce by Kodea