Yeast Eno B (100 g)
Référence: PCP0162.100
Marque: Polsinelli
€ 6,82
Tipe of yeast
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Description
Yeast Eno B (100 g)
Selected yeast for vinification.
Selected strains of Saccharomyces cerevisaie.
FOR WHITE WINES
Properties: High fermentation activity
Use: For rapid start of fermentations of grape must.
Application: Add the yeast in a quantity of 5 to 10 times its weight in a mixture of water and must brought up to 40°C.
Wait 10 to 15 minutes while stirring well, then add to the mass to be inoculated.
DOSAGE: 20 GRAMS PER 100 LITRES OF MUST
Storage: in a cool place, max. 20°C.
Opened packages should be stored in the fridge and consumed within 15-20 days.
Net content 100g.
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