Vegetable first courses

Vegetable first courses

The Green Spoon Books: a series of illustrated monographs entirely dedicated to the world of vegetarian cuisine; imaginative and balanced dishes that bring a breath of freshness and health to the table, without sacrificing the pleasure of good food. This practical and beautifully illustrated volume focuses on vegetable-based first courses, inviting you to explore a healthier and more natural cuisine. It offers a wide selection of easy-to-follow recipes, explained simply and clearly, where vegetables take center stage. This book is aimed at a wide and varied audience: from those with experience in the kitchen to beginners who want to try their hand at creating imaginative and quick first courses.

• Series: The Green Chiucchiaio Books
• Cover: Paperback
• Size: 14.5x19.4cm
• Language: Italian
• ISBN - EAN: 9788844035488
• Publication date: 2010
• First edition: March 2008