200 L Stainless steel tub with 10° Conical Bottom

Conical bottom stainless steel tub 200 L AISI 304 (18/10 for foodstuffs)

Ideal tank for the primary fermentation of every food product that requires oxygenation during this stage.

This product is a must-have accessory for making wine, kombucha, spinning cheese, macerating and infusing fruit and other foods.

Made entirely of AISI 304 stainless steel, the fermenter is equipped with a partial discharge on the cylinder and total discharge on the bottom for easy emptying and cleaning. The 3 stainless steel legs of 40 cm height guarantee a perfect stability.

Characteristics:

• Material: Stainless steel AISI 304
• 10° reinforced conical bottom
• Total discharge DIN 32 with stainless steel valve DIN32 M x DIN 32 F.
• Partial discharge DIN 32 with stainless steel valve DIN32 M x DIN 32 F.
• No. 2 straight hose connector for tube connection DIN32 M x PG30
• 3 stainless steel legs
• Internal surface: mirror polished for easy cleaning and sanitation
• External surface: flocked, with satin welded seals.

Dimensions:

• Diameter: 720 mm
• Virola height: 500 mm
• Support height: 400 mm
• Total height with legs and virola: 900 mm

Thickness:

• Walls: 1.2 mm
• Bottom: 1.5 mm