Malt in grains Château Spelt (25 kg)

Malt in grains Château Spelt (25 kg)

Malt in grains Château Spelt is a pale, well-modified type of malt. Made from a hard-grained species of wheat (heirloom wheat) and it has a higher protein level when compared to other wheat malts.
Malt in grains Château Spelt gives a a sweet nutty flavor, adds a spicy aroma and an earthy character to your beer. 
Great for Belgian Saison and Wheat beer styles.

Caracteristics:

• Moisture: Max 6%
• Extract (dry basis): Min 79%
• Wort color EBC (Lov.): Min 3 (1.7) Max 7 (3.2)
• Total protein (dry malt): Max 17%
• Conservation: 24 months from the date of production
• Packaging: 25 kg

Usage: 

• Belgian saison, wheat beers, special beers.
• Up to 15% of the mix.

Storage:

Malt should be stored in a clean, cool environment (temperature <22%, moisture Be sure there are no insects in the environment. 
Use the product within 24 months from the date of manufacture and all milled products within 3 months.